Let Them Eat Books Episode 65: Scottish Morning Roll
From Let Them Eat Books · 29:22
Show by letthemeatbooks
A Scottish Culinary Institution with tangible cultural heritage dripping like brown sauce down the chin, this week's episode sees a crispy Claire and a well-fired Colin celebrate the Scottish Morning Roll. From Morton's to McGhee's, from Christie's to Goodfellow & Steven, we worship at the ovens of some of Scotland's iconic purveyors of the king of bakery items. And in terms of authors, how could you better the doubler of Louise Welsh and James Kelman? Also featuring references to Robert Louis Stevenson and Alexander McCall Smith.
More episodes of Let Them Eat Books
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- Let Them Eat Books Episode 62: Blueberries
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