Episode 22 | Cheaper Than Taco Bell? The Real Cost of a Private Chef
From Weddings Uncensored · 00:53:52
Show by Mariah Lehnert
Think a private chef is something only LeBron James can afford? Think again. 🔥Mariah puts Steve, a Colorado private chef and former CMO, in the hot seat to talk about what you’re actually paying for when you hire someone to cook your wedding, rehearsal dinner, or milestone celebration. He shares why some couples ask for a per-person price lower than his Taco Bell order, how a “$45 a head” caterer quote turned into $90 a person once the fees hit, and why his business runs on all-inclusive pricing with no surprise line items.We also get into his path from pre-med to advertising for major brands to culinary school, the Moab stargazing dinner that went sideways, the chargeback battles vendors don’t talk about, and the one type of event he won’t take anymore.No fluff. No fake Pinterest perfection. Just real talk about wedding food and what it really costs. 🍽️☎️ Got wedding tea? Spill it anonymously on the Weddings Uncensored Tell-All Hotline: 424-TELL-ALL (424-835-5255). No names, no judgment.🎧 Listen on Spotify, Apple Podcasts & YouTube👍 Subscribe for more unfiltered wedding industry conversations
More episodes of Weddings Uncensored
More episodes
- Episode 23 | Your Playlist Sucks, and That’s Why You Need a Real DJ
- Episode 19 | No Bullsh!t Wedding Planning
- Episode 20 | Avoiding Hotel Hell
- Episode 18 | A Worst Case Scenario Type of DJ: Prepared For The World to Explode
- Episode 1 | Raising the Bar
- Episode 2 | Don't F**k Up the Flowers
- Episode 4 | Catering That Doesn't Suck
- Episode 5 | Wedding Planning
- Episode 7 | The Price of Pretty: What Your Wedding Photos Actually Cost
- Episode 3 | Photos Uncensored
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