From Cádiz to Aberdeen: A History of Sherry Finishes - Part 1 (With Arkonn)
From Breaking Spirits · 01:04:13
Show by Sofonisba Merula and Vesta Vaingloria
This week, we're joined by the wonderful Arkonn as we explore the history of "sherry-finished" spirits! What exactly does sherry finished mean? What qualities does it impart on a spirit? And why exactly did distillers all across the world start finishing their products in this way in the first place! Find out all of this and more on the first part of this episode of Breaking Spirits!Cocktail Discussed:Mutchlin1 1/2 oz. Sexton Irish Single Malt Whiskey1/2 oz. The Sassenach Wild Foraged Scottish Gin3/4 oz. Dolin Dry Vermouth de Chambery1/4 oz. DrambuieCombine all ingredients in a mixing glass with ice, and stir until well chilled. Strain into a coupe glass, and garnish with a lemon twist.
More episodes of Breaking Spirits
More episodes
- 1 - Whispered Infamy
- 2 - Whispered Infamy - Nightcap
- 3 - Sloe Boat to London
- 4 - Sloe Boat to London - Nightcap
- 5 - Deo Optimo Maximo
- 6 - Herbsaint, And Other Anagrams
- 7 - This Episode Is Certified Kosher
- 8 - Rum With an H
- 9 - Bitter Reds
- 10 - Nectar of the Yucatán
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