Pub Food, Politics & Pumpkins
From Made Local Magazine Podcast · 11:17
Show by Made Local Magazine
Over pork riblets and Pliny fries at the Windsor edition of the Russian River Brewing Co., Clark Wolf and Daedalus Howell discuss election-season food politics and whether good, fresh food can offer common ground. Then it’s on to Sonoma County’s pumpkin bounty, including a farmers market encounter with Sonoma County Supervisor Linda Hopkins of Foggy River Farm, choosing pumpkins for cooking and perhaps renting out as AirBnBs. This is a public episode. If you would like to discuss this with other subscribers or get access to bonus episodes, visit madelocal.substack.com
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